Cooking your own crave-worthy Asian dishes is healthier and tastes better than takeout.  Asian style cooking is a perfect way to combine whole grains, lean proteins and tons of veggies into a quick and delicious meal!

Techniques you will learn and practice include food safety, knife skills, prep and organization, seasoning, taste and flavor, marinating and sauteing meat, working with tofu, cooking rice and pasta, roasting vegetables, stir frying, sauces and more!